Evening Menu 6-9pm

NIBBLES

FOCACCIA & OLIVES £4.00

CHORIZO SAUSAGE ROLL £3.00

TRADITONAL SAUSAGE ROLL £3.00

PORK PIE £3.00

SCOTCH EGG £3.00

HUMUS & FOCACCIA £4.00

STARTERS

BREADED BRIE/ CRANBERRY SAUCE -£5.95

SMOKED MACKEREL PATE/ FOCACCIA/ CUCUMBER SALAD – £6.50

½ PINT PRAWNS/. GRANARY BREAD £6.50

SMOKED SALMON/ SHALLOT & CAPERS £6.50

COARSE COUNTRY PATE/ PICCALILLI/ FOCACCIA

ANTIPASTI BOARD – ROASTED PEPPERS, MARINATED ARTICHOKES, OLIVES, BALSAMIC ONIONS, BUFFALO MOZZARELLA, FOCACCIA (V) £12.50

CHARCUTERIE BOARD – BUFFALO MOZZARELLA/CURED MEATS/OLIVES/FOCACCIA £13.95

BAKED CAMEMBERT/FOCACCIA (V) £12.95

BURGERS – ALL SERVED WITH COLESLAW & CHIPS

 CROWN – 8oz Beef Burger/Bacon/Cheese £12.50

MEADOWS FARM LAMB – Lamb Burger/Ratia £12.50

CRISPY CHICKEN – Crispy Chicken Fillet/ Bacon/ Mayo/ Lettuce £12.50

BEET – Beetroot Burger/Feta/Humus (V) £12.50

SEASONAL SPECIALS

SMOKED HADDOCK & SPRING ONION FISHCAKES £12.50

MARINATED SLAMON FILLET WITH SMOKED SLAMON AND DILL RISOTTO £14.50

BUTTERNUTSQUASH AND LASGANE £12.50 (V)

WILD MUSHROOM & TARRAGON RISOTTO £13.50 (V)

3 CHEESE MACARONI £12.50 (V)

GRILL – ALL OUR GRILL MENU IS SERVED WITH A CHOICE OF CLASSIC SIDE

STEAKS COOKED TO HOW YOU LIKE IT

SIRLOIN 8OZ – £17.50

RIBEYE 10OZ – £19.95

RUMP 120Z – £22.95

GAMMON STEAK 10OZ WITH EGGS – 15.95

CHOPS

BARNSLEY LAMB CHOP 8OZ – £15.95

T BONE PORK CHOP 10OZ – £16.95

FISH

TUNA STEAK – £14.50

SLAMON FILLET – £13.50

CLASSIC SIDES – CHIPS £3.00/DAUPHINOISE £4.00/ NEW POTATO SALAD £3.00/ RATATOUILLE £3.00/ SIDE SALAD £3.00

CROWN SIDES & SAUCES – CHEESY CHIPS £4.00/MAC & CHEESE £4.00/BEEF TOMATO £2.00/FIELD MUSHROOM £2.00/SEASONAL VEGETABLES £4.00/PEPPERCORN SAUCE £2.00/PORT & STILTON £2.00/CROWN BUTTER £2.00/HOMEMADE TARTARE £1.5

 

 ALLERGENS – Please let your Waiter/Waitress know about any allergy’s you may have. So you can order accordingly.