Lunch Menu 12:30 - 2:30

LUNCH MENU Specials – 12pm – 2.30pm

NIBBLES

FOCACCIA & OLIVES £4.00 (V)

CHORIZO SAUSAGE ROLL £3.00

TRADITONAL SAUSAGE ROLL £3.00

PORK PIE £3.00

SCOTCH EGG £3.00

HOUMOUS & FOCACCIA £4.00 (V)

STARTERS

 CRISPY HAM HOCK /APPLE & CAPER SALAD/FOCACCIA £5.95

SCOTTISH SMOKED SALMON/SHALLOT/CAPERS/FOCACCIA £5.95

½ PINT OF PRAWNS (SHELL ON)/MAYONIASE/ GRANARY BREAD £6.50

PESTO ARANCHINI/ TOMATO RAGU £5.50 (V)

SHARING BOARDS – All for 2

CHARACUTRIE BOARD BUFFALO MOZZARELLA/CURED MEATS/OLIVES/FOCACCIA £13.95

BAKED CAMEMBERT/FOCACCIA (V) £12.95

BUTCHERS BOARD – RARE ROAST BEEF/ HOME COOKED HAM/ HOMEMADE SCOTCH EGG/ PORK PIE/ SAUSAGE ROLL/ CHEDDAR/ FOCACCIA/CHUTNEY £19.50

FISHERMANS BOARD – 1/2 PINT PRAWNS/ SMOKED MACKEREL/ SMOKED SALMON/ CROWN FISH CAKE/ CIABATTA/ HOMEMADE TARTARE/ SALAD £22.50

PLOUGHMANS – FARMHOUSE CHEDDAR/ STILTON/ PICKLED ONION/APPLE/CHUTNEY BREAD (V) £13.50

SANDWICHES – ALL SERVED IN ROSEMARY FOCCIA WITH CHIPS 8.95

HOMECOOKED HAM/ DBL GLOUCESTER/ PICCALLI

PORK & LEEK SAUSAGES/ TEWKESBURY MUSTARD

BUFFALO MOZZARELLA/ TOMATO/ PESTO (V)

SMOKED SALMON/ CREAM CHEESE/ CUCUMBER

ROAST TOPSIDE OF BEEF/ HORSERADISH

BACK BACON/ GEM LETTUCE/ BEEF TOMATO

SALADS – £10.50

RARE ROAST BEEF/ HONEY MUSTARD DRESSING

CHICKEN CAESER

GOATS CHEESE/HERB VINGERETTE (V)

2 FOR £15 (SMALLER PORTIONS)

SMOKED MACKEREL & NEW POTATO SALAD / CHEDDAR & PICKLE FOCACCIA (V) / HAM, TOMATO, MUSTARD FOCACCIA / SMALL MAC & CHEESE (V) / 5OZ GAMMON & EGGS