Evening Menu 6-9pm

EVENING MENU

Please remember that everything is made from fresh so please warrant a 25 minute + waiting time, many thanks.

Starters – £5.95

Soup of the Day

Salmon Gravlax/Beetroot/Keta/Horseradish Cream

Apple/Celery/Shallot/Walnut/Goats Cheese (V)

Smoked Duck Breast/Watercress/Radish/Asparagus

Grilled Asparagus/Poached Duck Egg/Olive Oil Vinaigrette/Cornish Sea Salt (V)

MAINS

Fish & Chips – 11.50                        –                   Mac & Cheese (V) – 10.50

Ham, Egg & Chips – 10.50               –           Chicken Cassoulet/ Spring Veg – 11.50

Lamb Hot Pot/ Spring Veg – 11.50                 –                  Crown Burger – 11.50

Broad Bean, Pea and Mint Risotto (V)- 11.50       –         Fish Pie/ Spring Veg – 11.50

 Grill

Meat cooked on the grill for extra flavour, served with FRIES, WATERCRESS & CHERRY TOMATO.

Catch of the Day (See Specials Board for the Fresh Catch)

8oz Sirloin Steak – £15.50

10oz Ribeye – £16.95

10oz Pork Chop – £15.95

10oz Gammon & Eggs – £14.50

Sauces – £1.95

Mushroom and White Wine Sauce/Peppercorn/Port and Stilton/ Crown Butter

Sides

Macaroni Cheese £4.00/ Grilled Beef Tomato £1.50/ Flat Top Mushroom £1.50/ Ratatouille £3.00/ Mix Spring Veg £3.50/ New Potatoes £3.00/ Chips £3.00/ Garden Salad £3.00/ Cheesy Chips £3.50

ALLERGENS – Please let your Waiter/Waitress know about any allergy’s you may have. So you can order accordingl